COVID-19 has changed the way Japanese people work and live, such as trying to avoid the “Three Cs” (closed spaces, crowded places, and close-contact settings).
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Strengths of the Regions
Surrounded by the Sea of Okhotsk, the Sea of Japan, and the Pacific Ocean, Japan's northernmost island of Hokkaido is a vast land that comprises about 20% of the country's surface area. Magnificent natural scenery and natural parks abound in Hokkaido, including Shiretoko National Park, a UNESCO World Heritage Site. Hokkaido is also Japan's largest food-producing region.